Pricing

Custom cakes are priced based on many different factors such as time, level of
design, demand, & availability.
Send us your ideas for a quote: Contact Form 

Timing

The sooner the better. We do experience higher than average commission requests during Winter Holidays, Graduation Season (Summer and Winter), Spring & Fall Wedding Season and often sell out many weeks in advance.
Please submit our contact form for availability: Contact Form

Sizing

Typically we start any cake with an 8-inch round serving up to 20 guests. 

Here are some common configurations:

8"   Round serves 15-20

10" Round serves 25-30

2 Tier round cakes can serve 30-35 or we can go a bit wider to serve 45-50 guests.

3 Tier round cakes serve 70-75 or we can go a bit wider to serve 100 guests             

High Fives & More

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As Pictured*

Serving 70-75

 

Pricing

Non Peak Season: $500

Peak Season: $600

Botanicals: $75

As Pictured*

Serving 30-35:

 

Pricing

Non Peak Season: $275

Peak Season: $350

As Pictured*

Serving 30-35:

 

Pricing

Non Peak Season: $275

Peak Season: $350